February 12, 2012
Thursday, 11 March 2010 15:55
Kiwanis Club chefs Michael Victor, Russell Kimes and Paul Yarema will cook a corned beef dinner at the club’s seventh annual St. Patrick’s Dinner and Social tomorrow night from 5 to 8 p.m. at the First Presbyterian Church, 178 Oenoke Ridge.
Diners will be entertained by The Shamrogues, an Irish band, and step dancers from the Pender Keady Academy of Irish Dancing and the Anam Cara School of Irish Dance. The Rev. Monsignor William J. Scheyd, pastor of St. Aloysius Church, has granted a Lenten dispensation so that Catholics may eat the dinner.
Tickets may be purchased at the door, at Hawthorne, Ackerly and Dorrance, LLC, 25 South Street, at First County Bank, 95 Park Street, and T.D. Bank, 272 Elm Street.
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